Overview
Careers in Focus: Food and Beverage Production is aimed at readers in grades 9 and up and provides insights on 24 jobs in the industry including cooks and chefs, enologists, farmers, chemical engineers, bakery workers and dieticians and nutritionists. The books in the Careers in Focus series are written in an easy-to understand yet informative style and provide a valuable career exploration tool for libraries and career centers. Includes job outlook, training and education requirements, and salary ranges.